Tasting notes include nutty hints of walnut, cocoa, and a mild sweet toffee aftertaste.
It's popular as a dark roast coffee and makes great espresso with its unique espresso type flavors. It's also a popular blend ingredient for cold brew coffees with a malt texture.
Brazil is in South America. The country is located below Colombia and to the east of Peru. Brazil is the world's largest producer of coffee.
Ingredients: 100% Arabica Coffee.